Traditional yellow lentil soup with cumin, olive oil, fresh lemon, and crispy croutons

Clear chicken broth with seasonal fresh vegetables

Fried potatoes with garlic, crushed red chili, fresh coriander, lemon juice, and olive oil

Chickpeas, garlic, coriander and sesame

Crispy pastry dough filled with spinach

Crispy pastry dough filled with feta cheese and fresh mint.

Traditional rice-stuffed veal intestines

Crispy bulgur fritters filled with seasoned minced meat and onions

Purée of sautéed chickpeas, tahini, lemon and olive oil ​

Arabic spices, grits, red pepper, walnuts and olive oil ​

Tomato, cucumber, onions, lettuce, sumac, pita croutons with vinegar ​and olive oil ​

Fresh parsley, tomato, onion, bulgur wheat, lemon dressing, and olive oil

Smoked grilled eggplant with garlic, lemon juice, and olive oil

Vine leaves stuffed with rice, tomato, parsley, mint, onion, lemon juice, and olive oil

Okra, garlic, onion, served with rice

Spinach and chickpeas in tomato sauce, served with white rice

Charcoal-grilled chicken, veal chops, and kofta, served with grilled vegetables, and rice

Marinated grilled chicken breast on skewers served with grilled vegetables and rice

Chicken shawarma served over basmati rice with yoghurt, and tahini sauce

Marinated local beef fillet cubes skewer served with grilled vegetables    and rice

Pan-fried sea bass with spiced tomato, coriander, garlic, and lemon, served with potatoes and carrots

Grilled marinated shrimp served with herb butter, seasonal vegetables, and garlic sauce

Traditional Egyptian bread pudding with baked puff pastry, milk, mixed nuts, and fresh cream

Milk-cream pudding, rose water, and chopped mixed nuts

Selection of house-made Middle Eastern pastries

Mango, Orange, Guava, Apple, Pineapple, Tomato ​

Authentic Egyptian white wine, rosé wine, red wine​

Pale gold color and aroma of white flowers. ​

Aromas of pear, peach, apricot and red fruit.

The fine bubbles are the result of a proper aging in cellar. ​

This semi-dry sparkling wine is lively with a remarkable zesty finish.​

Refreshing and velvety smooth mouth, sensuously caressing fruit.

Refreshing and velvety smooth, sensuously caressing fruit. ​

Fairly sweet and easily consumed, mineral rich, crispy and surprisingly full-bodied finish.​

A bright pale-yellow color and a crisp acidity with ​a touch of sweetness give this wine a completely different dimension. ​

A delightful rosé distinguished by its light pink hue and its ​balanced acidity. A beautiful harmony between fruitiness, ​sweetness and bakery notes.​

Light-bodied white wine. Pale white color. ​
Simple fresh nose showing light pears and white flowers.​

Medium to full-bodied white wine. Pale yellow color. ​
Reserved nose with hints of spices.​

Light-bodied white wine. Pale lemon in color. ​
Light aromas developing citrus notes. 

Medium-bodied white wine. Light golden color. ​
Crispy and fruity with refreshing acidity.​

A unique Egyptian variety, from Upper Egypt. ​
Golden lemon color. ​
Aromas of honey and melon. ​
Long toasty finish of vanilla flavor.

Bright straw color with a golden glint. ​
Rich and complex aromas of citrus and lime to ripe peach. ​
A dry wine with a hint of sweetness in the finish.​

Fresh and crisp with a very long finish. ​
A blend of lime and pineapple. ​
Slightly mineral with floral aromas.​

Fresh grapefruit, ripe pear, and honey aromas with a smooth palate of vanilla, toasted oak, and crisp minerality.

Light-bodied rosé wine. Pale pink color. ​
Aromas of strawberry, raspberry and plums.

A rhubarb salmon color. ​
Crispy with aromas of cherries and tangerine peel.​

Transparent and clear reddish pink color. ​
Ripe fruits and herbal aroma. ​
Dry and freshly balanced.​

Light color. Aromas of apricot and tangerine. ​
Nicely balanced with a crisp finish.​

An exquisite blend offering the perfect balance between ​acidity and spicy fruity notes.​

Medium-bodied red wine. Bright red color. ​
Fruity flavors with soft tannins.​

Medium-bodied red wine. Deep red color. ​
Bitter plum and chocolate aromas. ​
Vanilla chocolate overtones. ​

Full-bodied red wine. ​Red and black fruits aromas.​

Full-bodied red wine. Balanced acidity. ​
Velvety and smooth in texture with a long fine after taste.​

Purple red and violet color. ​
Silky tannins with a fresh acidity.
Well-balanced.​

Purple color with violet hues. Strawberry and red fruits aromas. ​

Complex, smooth, full-bodied with notes of blueberry. ​
Complex aroma of black ripe berries and iris flowers.​

A dark garnet blend with lively berry and pie aromas, revealing strawberry and raspberry notes. Smooth and full-bodied, finishing with vanilla and silky tannins.